Our family has been growing olives and making Extra Virgin Olive Oil in Southern Italy (Calabria) for generations.

In 1934, we opened our first olive mill, and local farmers have entrusted our family with their harvests ever since.

The TRE OLIVE philosophy is simple: work hard, treat others with respect, and create high quality, great-tasting Extra Virgin Olive Oil from some of the finest hand-picked olives in Italy.

In 1970, members of our family left Italy for Western, Massachusetts to accept better opportunities. We made sure to return frequently, keeping our strong family bond intact. One thing we brought back from our visits was our family’s Olive Oil – the exceptional Extra Virgin Olive Oil made from olives grown on our land, picked and pressed by our family. No other Olive Oil can come close to that amazing taste.

In 2009, during a visit to the family grove, three (TRE) cousins discussed how we could avoid selling our oil to the large companies who often dilute Olive Oil with lesser-quality oils from around the world. We know the pride we feel when we share our oil with others and tell its story – our story.

From this proud tradition, TRE OLIVE was born.

100% Italian Extra Virgin Olive Oil from olives grown in Italy, pressed in Italy, and poured in Italy.

TRE OLIVE is the love of family.

TRE OLIVE is the love of premium-quality Olive Oil.

TRE OLIVE is the love of sharing it with others.

We bring this love to you, direct from our groves in Calabria. Adopt an olive tree. Become a part of our family. Share in our traditions and passion for Olive Oil and taste the difference love makes.